Today, I had a wonderfully delicious afternoon tea called Ryokucha. It is a Japanese green - a mix of Genmaicha (green tea with roasted brown rice) and Matcha (ground green tea).
Ryokucha is extremely aromatic - grassy, roasted, and grainy from the pieces of rice in it. The Matcha makes it a beautiful electric green color. I loved the look of it in the white cups.
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